Celebrity Millennium Cruise Review by BubbaIU: West Coast Wine Cruise
Overall Member Rating
West Coast Wine Cruise
Destination: British Columbia
Embarkation: San Diego
- Stayed at the Embassy Suites Downtown prior to cruise. Hotel was really close to the port and we were dropped of by Enterprise at the pier after turning in the rental car Downtown.
- Embarkation in San Diego was a rough evolution. There were 2 ships in port and the Port of San Diego was NOT ready to handle the crowd. An unfortunate event on the ship added to the confusion,caused delays with boarding and eventually delayed our departure.
- Millennium is a good looking ship and appears to be well maintained. It does not have a huge multi story Centrum with big lights and lots of glitz. Millennium gets by with a much more cozy and sedate layout which we found to be very nice.
- Cabin was an S1 Sky Suite. The room was comfortable with plenty of storage. If you have any mobility issues be wary of the bathtub. It has a high stepover height and it took my wife (bad knees) and I a moment to figure out the best way to enter and exit the tub-shower combo. There are More plenty of places to grab onto so it became a non-issue for us. The Butler service was awesome. Fresh fruit and daily Tea/Snacks were a nice touch. Our Butler (Alwi) and Attendant (Luna) were a joy to sail with and they provided quality service through every part of the cruise.
- Did the Select dining 4 nights in the MDR and felt that the service was not as good as when you deal with a set table and service crew. Dined in the Olympic for 5 nights and we cannot say enough good things about the food or service. Our server was Glen and we requested him each night because of his professional service and warm personality. To cruise aboard the Millennium and not dine in the Olympic will be cheating yourself out of a wonderful experience. The buffet was better than we had experienced on other cruises. Purchased 1 Premium alcohol package and 1 non-alcoholic package. It was really nice to not have to sign all those receipts. However, it was tough to get a server to come back and get that second drink order. Even though a gratuity is prepaid, I believe the grat pool split entices the server to search for greener pastures.
- Public areas were enjoyable. The mineral pool in the Solarium and the Persian Garden (Steam Rooms) are not to be missed. Spa and workout facilities never seemed crowded. - Disembarkation was painless and well planned both on the ship and at Canada Place. Plenty of help in the terminal with luggage and directing traffic. San Diego could learn a few things from Vancouver
- Took the Quick Shuttle from Canada Place back to Seattle for about $82.00. The trip took 3.5 hrs to Downtown with a stop at the border for U.S. Customs. The Shuttle will take you all the way to SeaTac for flights out.
- The Wine Cruise Itinerary was very enjoyable, made better by a quality ship and crew. Less
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Cabin review: S16131 Sky Suite 1
The cabin balcony had an unusual shape due to it's position on the ship which gave it extra room. The shape and position of the balcony allowed the balconies above a view of about 60% of the space outside the cabin. The storage in the cabin was very generous accommodating us with room to spare and we pack heavy. There were some uneven surfaces underneath the carpet which hindered access to one of the closet doors and gave an unusual feel to the floor coming in from the balcony. Bathroom was spacious for a cruise ship. Ample toiletries, 2 umbrellas and binoculars were provided in the cabin. Overall the cabin was wonderful and we would choose it again.Read All Sky Suite 1 (S1) Reviews >>
Port and Shore Excursions
Seattle has sooooo much to do. We pulled in downtown at Pier 66, which is the better of the 2 cruise ship locations. Transportation at the port is plentiful. If you go into the city there are stairs/hills to negotiate. Took the tour to 2 wineries and got a few minutes to see the Public Market. Most of the grapes for the wineries are grown on the other side of the mountains in Eastern Washington. The Pinot was great and you must see the Market to believe it. The flowers were incredible and the tricks done with the fish at the Market were the icing on the cake.
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