Port Everglades Cruise Terminal: The embarkation and debarkation process was quick and efficient. The security guards were a little overbearing, barking orders and reprimands, though. Overall, the process took about 15 minutes.
We were immediately escorted to our floor on the Solstice so that we could drop off our carry on bags and check out our cabins. The cabins were decorated in a soothing neutral palette, with ample, clever storage space. Very nicely laid out, attractive and clean. We had a mid-deck veranda, with 2 deck chairs and a table. Our wonderful steward, Odya, stopped by to introduce herself. She took very good care of us throughout our cruise.
Food service is excellent from the casual Oceanview Cafe which has an extensive breakfast and lunch buffet to the magnificent main dining room, The Grand Epernay. We were assigned to a table of 7, first seating. Our head waiter, Ernesto, was personable and knowledgeable about the menu. I ordered his recommendations, each night and was never disappointed.
Cabin 7244, category 2A, mid-ship, well laid out, bed near bathroom, ample storage space, quiet, close to elevators. Balcony overlooks life boats, but otherwise view is unobscured.