Here's the good:
Embarkation was a breeze. My husband and I were together. We met alot of wonderful people. Our wait staff (Ricky & Ariel) Saula and Michael (bartenders at the Viking Crown Lounge) John Blair...the new cruise director The Capt.: He was a laugh a minute...make sure you listen up when he comes over the loud speaker :-)
Here's the bad:
The food. I know this is a subjective area, but I must say this was our biggest disappointment. It was obviously mass produced and mediocre, at best. We love steak, it was horrible. I was served prime rib instead of a filet (maybe they ran out as we had the late seating). On the other lines (especially Disney), the food was fabulous and although it too was mass produced, it never tasted like it. Just awful!
Wear and tear. She really needs to go into dry-dock. As an example, the carpet around the pool was worn and the seams were coming apart. The TV in our stateroom was as old as the ship and needed duct tape around the cord as well as to be jiggled to work properly. Our remote stopped working on day two (probably just needed batteries) and although we let our stateroom attendant know, he never brought us a working one.
Debarkation: This comes with the territory...just typical problems clearing the ship at the port. We were delayed over an hour and friends of ours missed their flight home.
I would not recommend this ship for children. It was spring break when we went and there were not enough activities to entertain the kids. Most were bored to death. Also, there is no slide or water play area for them.
If you need a sport bar, skip this ship too. They don't have one. We had to search for TVs to watch March Madness basketball.