This was our 3rd time on the Windsurf. The cruise had been scheduled to embark and disembark in St. Martin. However, after Hurricane Irma destroyed St. Martin, the cruise was rescheduled to go RT Barbados. The ports changed again after Hurricane Maria. Windstar cruises was very quick to change their itinerary to ports unaffected by the recent storms. As a result, we visited some new ports. Mayreaux, Bequia, Anse Matin, and Monserrat were all new to us. The excursions were well organized. Guides were excellent. We had a great time exploring small ports that are seldom visited by the big ships. We also enjoyed the included "unexpected OBC".

The ship was beautiful. As an older ship, the care to details is amazing. Crew was constantly cleaning, polishing, painting, and fixing everything. The cabins are well arranged. Lots of storage space....drawers, shelves, and double closets were ideal. Cabin had good lighting, beautiful linens, and comfortable chairs. Bathroom had lovely L'Occitane toiletries. There are no cabins with verandas. As a small ship, it is easy and quick to get outside. Lots of public spaces indoor and out. Never had to go hunting for a deck chair. The small pool deck aft was a great place to relax. Non alcoholic drinks were included everywhere on the ship. The fridge in the cabin is restocked daily with your choice of beverages. Room service 24/7 was prompt and free. Dining was superb. Breakfast and lunch were served in the Veranda. Seating at linen covered tables indoor and out. You could select from the buffet or order from the menu. Choices were interesting with daily specials. The Yacht Club was open daily until 6pm serving drinks and small sandwiches and pastry. Yacht Club was my go to place for coffee. Diner was served in 4 places. No surcharge anywhere. The main restaurant Aamphora had different menu each night. The food choices were very good. If you wanted something off the menu, ask and usually it happens. No request was denied. The Stella Bistro had a set menu with a French flair. Candles and Dining Under the Stars were outside. Their menus were mostly grilled items. The fillet at Candles was delicious. The buffet salad bar at Dining Under the Stars was outstanding. Once each week, there is a beach party ashore with food and local entertainment. Once a week the regular restaurants are closed because there is a deck BBQ with fabulous food and entertainment. The highlight is grilled lobsters. We took 3 excursions which were excellent. The best was on the disembarkation day. We put our luggage out at 6:30 the day of disembarkation and enjoyed a full breakfast before leaving the ship. The captain and some staff members were at the gangway to help with hand luggage. Hugs all around. While our luggage was taken to the airport, we took a 4+ hour tour around Barbados in an air conditioned van. Great guide. After enjoying an included lunch at a beautiful plantation, we were driven to the airport. We were met by Windstar reps who assisted us with our luggage and checkin. We had a fabulous time and will return.