Embarkation has become a disaster. Use to arrive in Galveston between 1230 and 1330 and go straight to the check in counter. Now it's still a long line at 1315.
Cabin 6207. Accessible room lots of room to move around, but you lose the couch. Door to cabin is hard to find at first, not located in main hallway, have to look by the door going outside. Is to close to front of ship. Any headwind or wind from the right it's to windy to sit outside while at sea. Was able to use on way back from wind was from the East.
Don't get sucked into the hype over Seafood Shack. Oysters aren't fresh. Bread bowls are not supposed to be reusable, and clam chowder was bland and watered down. Lobster night has become a joke. Same skimpy tails you can get from Kroger for $4.99 a pound and two little shrimp. The Filet Mignon is now so small they have to supplement with pot roast.
Being accessable you lose sofa. Large lots of room to move about, really large bathroom.