We had sailed on the Royal Princess and loved it. This ship was very similar but the service was a little inconsistent. Some of the crew were very accommodating and projected a desire to serve. Others, like in Horizon Court, not so much.

Lots of great music and fun diversions were offered. Afternoon tea was the main disappointment because it was so rushed. The staff just wanted to dump items on your tiny plate to fill it and be done. They are clueless, lacking understanding of the purpose of this traditional respite which should feel elegant and relaxed. Then, they almost got annoyed if you asked for a second cup at a point they wanted you to be done.

Our favorite experience was the Chef's Table. This experience exceeded our expectations in every respect although they were not generous in pouring wine during dinner, they did serve seconds of champagne with hours d'oevres and there was a dessert wine (which I do not drink) as well as limoncello, so they were not stingy. Everything else was exceptional. The food was exquisitely presented, every dish perfection. Both the Executive Chef and Maitre D were personable and fun, making us feel welcome, comfortable, and valued. This should not be missed if you enjoy this sort of thing. Read more