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Queen Mary 2 (QM2) Cruise Review by Solent Richard

Home > Reviews > Member Reviews > Queen Mary 2 (QM2) Cruise Review by Solent Richard
Queen Mary 2 (QM2)
Queen Mary 2 (QM2)
Member Name: Solent Richard
Cruise Date: January 2009
Embarkation: Fort Lauderdale (Port Everglades)
Destination: Australia & New Zealand
Cabin Category: Q5
Cabin Number:
Booking Method: Internet Agency
See More About: Queen Mary 2 (QM2) Cruise Reviews | Australia & New Zealand Cruise Reviews | Cunard Cruise Deals
Member Rating   5.0 out of 5+
Dining 5+
Public Rooms 5+
Cabins 5.0
Entertainment 4.0
Spa & Fitness 5.0
Family & Children Not Rated
Shore Excursions 5.0
Embarkation 5.0
Service 5+
Value-for-Money 5.0
Rates 5.0
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Ship Facts: Queen Mary 2 (QM2) Review (by Cruise Critic!) | Queen Mary 2 (QM2) Deck Plans
CUNARD MET OUR EXPECTATIONS
We joined Queen Mary 2 at Fort Lauderdale having crossed the Atlantic from Southampton on Queen Victoria. Some two hundred passengers had chosen this method of joining Queen Mary 2. The transfer between ships was handled efficiently by both ships. (The only hiccup was a delay due to a high number of German passengers trying to disembark Queen Victoria by ignoring the transfer muster instructions given them, this despite those instructions having been translated into their native language.)

The two Queens were berthed on either side of a wide jetty and each had their own embarkation hall. We had had fun at breakfast in the QV's Queens Grill watching our next stateroom on QM2 being cleaned and the balcony washed. There was a wait for check-in to open, our transfer having run so smoothly, however refreshments were provided by Cunard staff. Check in for our group was uneventful despite Cunard having to undertake additional visa checks. The introduction of the ESTA Visa for non US citizens plus Brazilian Visa checks for US citizens: who are currently undergoing a tit for tat visa programme, similar to ours with India.

We had again been upgraded from Princess to Queens Grill. A smiley greeting awaited us as we embarked and although we were well capable of finding our stateroom, assistance was on hand had we needed it. We were impressed by our welcome from both our new Butler and his assistant. Our speedy arrival at our suite, within minutes of check-in opening, saw the butler dispatching his assistant to expedite our luggage.

My first priority was to checkout my dining table arrangements. I need not have worried. Our Maitre d' on Queen Victoria had emailed his opposite number on QM2 with my preferences and that is exactly what I got. A nicely positioned table for six at the rear of the Queens Grill. The only other priority was to register for an internet package. Cunard generally offer an additional 20 minutes bonus to their timed internet packages if you register on day one. Bingo! between us that was 40 minutes gained.

With four back to back Atlantic crossings on QM2 to our credit, this was to be our first 'cruise' with her and we were excited at the prospect of 43 days onboard and to see what differences would exist between a QM2 'Voyage' and a 'Cruise'.

Sailaway was delayed by just over an hour so we bided the time cracking a bottle of Cunard's Champagne on our balcony and waving farewell to the Queen Victoria who got away smack on time. Lots of sirens and high spirits abounded as we bid farewell to her.

The itinerary for this cruise was what particularly attracted us to it and we were not disappointed. First stop was Grenada. Idyllic, tropical and hot. QM2 was at anchor and the tender service was just fine. We just took a water taxi to Grande Anse beach, rented a couple of sunbeds, and did what we do best.

Other visits included Rio de Janeiro, Montevideo, rounding Cape Horn and a transit of the Magellan Strait, Santiago from Valparaiso and Lima from Callao, Acapulco and to complete the first leg, Los Angeles. The second leg took us across the pacific to Hawaii, Pago Pago, Auckland and Sydney.

Without exception every destination was a great visit. We took Cunard tours at Rio, Santiago and Lima. Without exception these were excellent tours, well guided and reasonable value for money, particularly when considering the meals and wines that were included. One particular gem that I became aware of was that wherever meals are included in a tour Cunard send a team, including one of the executive chefs and a Maitre d', to carry out a health and safety inspection of the premises.

Queen Mary 2 is a big ship and it is physically impossible for her to berth at many of the ports premium terminals. Wherever this was not possible commercial facilities were used and free shuttle bus services provided. At Acapulco a tender service was provided which again was pretty efficient.

Entertainment onboard was variable when compared with that provided trans Atlantic. A new production team of singers and dancers joined at Fort Lauderdale. They were all talented but, for whatever reason, managed only four full shows and four repeats over our 43 days onboard. The remainder of the 'Headline' entertainment was a variety of musicians, singers, comedians and magicians. Some were particularly good, others mediocre. Whatever ones personal choice for entertainment, there was certainly variety. Including our trip on Queen Victoria I could have seen 4 different violinists. However, the two I did watch were quite outstanding in their field. Other venues around the ship provided further variety: piano, classical strings, jazz and of course the Ballroom and G32 nightclub for dancing. Certainly I would say that the concentration of high quality entertainment is provided transatlantic.

The Cunard 'Insights' programme, normally of such a high quality on Atlantic crossings, was definitely dumbed-down during the first two legs. With the notable exception of two speakers, Colonel Hellberg and Captain Haymen, who were both outstanding, the remainder hovered between pretty poor and abysmal. One American female author(!) read entirely from a script and followed that with her finger while a Sherlock Holmes expert again read his entire presentation from hand held A4 paper notes. The Royal correspondent of a down market British tabloid completely broke the world record for the use of 'uuming' and 'aarings'

The internet facility onboard proved both popular and busy. There is an abundance of work stations, speeds are variable but very interestingly they became very fast around the equator areas. Timed packages were available which reduced the overall cost. Generally, the quieter the period the faster the connection speed. Wifi is available throughout the ship for those preferring their own laptops.

It was great to see Cunard providing full electronic versions of British and international newspapers. These were freely available to read most days around 9.00am , both in the ships library and in the Grills Concierge lounge. Requests that they not be removed were generally adhered to though I did on one occasion spot a woman tearing out a page to spirit away: not exactly a white star passenger.

Launderette facilities onboard are reasonable and sufficient if used with common sense. Three commercial washers, three dryers and two ironing boards on each deck. Detergent is provided complimentary. Alas common sense does not always prevail and logjams were experienced when people did not adhere to the simple instructions written in three languages, or when downright stupidity and ill consideration were practiced. On the 28 day first leg of this voyage Cunard instigated four 'special deal' laundry offers of forty items for $30 dollars. Not to be sneezed at when compared to the cost of even the cheapest staterooms.

There were 18 Formal, 7 Semi-formal and 18 Elegant Casual nights and dress standards were in the main well adhered to. The usual 'oddball dress rebels' occasionally appeared around the ship in their 'variations': guaranteeing to lower the tone of otherwise glamorous evenings. Fortunately most confined themselves to the Kings Court eateries in the evenings. . I just guess these people want to tell their friends they've been on the QM2 but in reality they could never admit that they have 'lived' her experience.

The Kings Court buffet food areas often attract criticism on this site. It is actually ergonomically well laid out, well signposted for the various food options, and should not be difficult to understand. Though never actually eating there I often passed through the area during the day and it certainly appeared to be a popular eating venue. During the evenings the different areas are very tastefully divided and decorated with a series of sliding partitions to form separate dining options. We dined at the Lotus Oriental style restaurant and The Piazza Italian section on two occasions and on both occasions the setting, food quality and service were very good.

The Boardwalk Cafe on 12 Deck proved an interesting find. Easily accessible from the upper decks, Grills Sun Deck on Deck 11, and the covered pool area. As the weather improved al fresco tables and a bar increased its popularity.

Queens Grill food and service were maintained to their usual high standards and nothing was too much trouble for the friendly and professional staff. The table d'hôte menu was similar to that in the Britannia Restaurant with the option of choosing alternative dishes from the Grills a la carte menu. I have on many occasions voiced my opinion regarding the poor positioning of the Grills Restaurants on QM2. With the onset of the sunnier climes my views remain extant.

Due to the length of this cruise we did, on a number of occasions, take a break from dining in the Grills and arranged through the Maitre d' to join a similar size table in the Britannia Restaurant for second sitting Dinner. We met some lovely fun people, were made most welcome and enjoyed excellent food and fine service.

Queen Mary 2 does not suffer from a shortage of either deck space or sunbeds. Her more traditional stepped stern areas offer an abundance of space, as well as the upper decks and Promenade Deck. Vacant beds remained available throughout the sunniest days at sea.

We found the majority of staff onboard both courteous and efficient. They certainly react well to a smiling face and friendly greeting. . Cunard caters for a truly international clientele and has in recent times, certainly the past 14 years, recruited its staff likewise: it has not, to the best of my knowledge, ever recruited primarily from the Indian or Oriental countries. That is its style. On this most recent cruise, at a table for six that I shared in the Queens Grill, we had the following nationalities; Maitre d': Italian, Head Waiters: French and Turkish, Sommelier:Indian, Table waiters: Chillian, Romanian and Macedonian. Two other waiters that I recognized from previous Grill restaurants were Indian and Filipino. Our Stateroom Butler was an immaculate Indian and the cabin steward again a Filipino. Just along the corridor could often be heard the delightful Liverpudlian tones of a female butler. Hardly a hotbed of Eastern European cheap labor recently claimed on these pages.

During the first leg of 28 days, and out of some 29 nationalities, British passengers were the biggest single nationality but did not form the majority of passengers. The second leg saw our numbers barely reaching third place, considerably behind both Australians, taking first spot by a high margin, and Americans.

In summary the Queen Mary 2 is a magnificent ship. She is well suited to these longer legged world cruise itineraries where her sheer speed can dwarf distances. Otherwise this was a tale of two legs. We found the conviviality, so prominent on Atlantic crossings, somewhat tempered on the first leg. This changed dramatically between Los Angeles and Sydney when the Australians arrived in force. They were there to have a good time and boy did they know how to enjoy themselves. All venues came alive and the atmosphere certainly became more convivial and lively. We did miss the quality and personality of Ray Rouse, Entertainment Director on all previous voyages. The Gentlemen Hosts, all of North American origin, were not the best we had seen. No matter what though, if one activity or venue does not suit your taste, there is always an abundance of quality alternatives on QM2: as long as you have the will to enjoy yourselves.

.....and finally. I noted on our final day, one particular nice touch by Cunard. During the early morning arrival to Sydney, restaurant staff were on hand on a number of open decks with trolleys serving a variety of hot drinks, Danish pastries and croissants and rolls. Thank you Cunard. We had a lovely time.


Publication Date: 03/22/09
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