Great entertainment every day, very nice new ship, funky layout of the buffet cafeteria though, and the casino looked like a mall or a big hallway. But the biggest flaw of all was the food in the Tropicana, and the Savor and Taste dining areas.

The menus were very unimaginative, they felt that they were put together by a guy high on glue or something, and then the food was cheap, and cheaply made.

I asked for a ceviche and what I got was a cup with five shrimp HALVES cut lengthwise! In other words, they served me a ceviche with two and a half shrimp total. That was all, and I asked for it two different nights and got the same result. Read more