This is the second of 3-4 cruises (booked on Carnival Pride 26 Jul 15) and it was great! This is the wife and my 10th cruise. The embarkation to service was nothing but the best. From Imade Cabin Stewart to Dennis our dining room server and staff were always staying a step ahead of us. Richard (our previous Cabin Stewart) from the Glory last year (Jul 14) remembered and always spoke and had conversations with us as well.
Andre and Carlos (EA Sports Bar) were just the best! I never drank anywhere but there. It was a great place to meet people and I now have friends from different parts of the world and U.S.
The American Table menu was excellent and the wait staff for table 525 were the best and the food as stated above was very tasty and presented well. The Mexican Food was great from the Blue Iguana and don't forget Fish and Chips because of the great seafood (Fried Oysters, Calamari, Seafood soup, fish and other items). Guys burgers were excellent and addicting. We hardly ate lunch in the buffet due to being in port four days, but when we did, it was pretty good.
I was skeptical of the cabin because I could not find any reviews on it, but it was perfect! There is no obstructed view and it is great when you are leaving Miami and docking in the ports. Imade made sure the bed was made and the cabin cleaned every time we left and I wonder if he had a crystal ball to know when we left. Towel animals were made everyday and I even had a couple I had not seen before.