We absolutely loved Vision of the Seas. Embarkation was very smooth, and we were able to get in our room within an hour (by 1:30 p.m.). We immediately went to the Windjammer for lunch and enjoyed the food. We ate in the Windjammer for most breakfasts, most lunches, and twice at dinner. The food was typical buffet but was tasty. Our only complaints were that breakfast and lunch were the same each day. We ate in the Main Dining room twice and both meals were very good. On our final night we ate at Chops Grill. Dinner and service were excellent! I ordered a NY Strip (well done), and I could have cut it with a butter knife. My husband had the porterhouse (medium) and he said his was perfect.

Service throughout the ship was excellent--very accommodating. We had no trouble getting drinks anywhere! We were served while seated in bar areas, and at times we would order at the bar. All crew always offered smiles and often asked how things were going on the cruise. We lounged in the Schooner Bar one afternoon and a crew member told us if she went back by and we were sleeping she would get us a comforter.

We had an outside balcony stateroom and were surprised at how large it was. Our stateroom attendant, Antonio, was awesome. We enjoyed the 70's Show and the other entertainment and activities. We took the Tabyana Beach Break in Roatan. The beach is absolutely beautiful with snorkeling right off the beach. We also did the Dolphin Push, Pull, and Swim with Manatee interaction at Chankanaab. We were amazed at how much time we actually got to interact with our dolphin. Disembarking was a breeze. Everything was so well organized. We loved the Vision, but we now want to try a larger Royal Caribbean ship. We had only cruised once before 22 years ago when Disney Cruise line used "The Big Red Boat" Premier Cruises.