We arrived in Ft. Lauderdale the day before our departure. I received a phone call from RCCL with a voice message stating not to arrive to the ship before 1:30 PM because they were sanitizing the boat due to an outbreak of the Norovirus. I was glad they were taking pre-cautions. However, I learned on this trip that they seem to be overly cautious.
On the 4th day of our trip, my 7 year old son was running around, eating greasy food every night (pizza, French fries, chicken fingers) and had his third dessert for the night.
He vomited. We called housekeeping and was told by the staff that we should have our son checked out by the medical staff. My husband and I were fine with that but we knew our son just vomited because he ate too much and was running around. He had no fever or diarrhea.