I am a married 55 year old professional who cruised with Windstar line on three or four prior occasions. I love this line. Well, I loved this line until this recent cruise. Maybe it was because the ship was a bit larger than their others, or maybe it was due to cost considerations by the cruise line. However, the quality and approach slipped considerably. It became ordinary.
PORTS: There was no need to have two sea days. We had wonderful ports, and by using two sea days, especially when the portage in Abiza was changed to an inconvenient location with an arrival at siesta, or when a lovely local like Majorca is shorted in time, the quality of the experience is lost. Indeed timing changes caused us to miss the ability to see the Rock of Gibraltar as well!
Now the food. Windstar food is top notch and 5 star - at least it was. This cruise featured the best one would expect from Dennys or COCO, NOT from a Splichel (Pinot restaurants) designed menu.
Shore excursions sold out. The line made no effort to line up backup guides - leaving clients to fend for themselves in places like Tangier!
While the dining room and bar staff were, as always, terrific, room service was not accommodating, food was average, ports were shortened, coke was $2.50 and beer $7.50 and one wonders: Why bother with Windstar? I doubt that I will sail them again and I was a committed Windstar booster.