Well I just got off Grandeur of the Seas today and the ship was just OK.. I prob wouldn't go back on Grandeur, but instead a different Royal Caribbean. the food, was about the same for breakfast and lunch, and some food was cold. For dinner the only think on the menu is gourmet (sp) Like lamb, and duck, and that kind of food. It's all stuff that I have never even heard of. Dining attendants were great, but VERY hard to understand b/c they don't speak English that well. Found myself nodding to everything he said. Also he couldn't really understand the questions we ask him. Besides that dinner was very nice, dining room was beautiful, although, if you sit on the side where the sun sets, they keep the curtains closed so u cannot see the water.. which was upsetting :(.. Also, you can not get food whenever you want.

They have breakfast from 7 - 10 and then lunch from 11-12. then a coffee break, then 4 opens for dinner then closes at 9. the only food available past 9 is in the inside pool room, which is cheeseburger and pizza..

The rooms were small, but manageable.. not much time is spent there unless you catch the virus on board. The virus was found last week, in yet a family got the virus again on this week.. don't know how well the ship was cleaned!! but, be prepared b4 every meal to wash hands with antibacterial soap (that waits outside the door, and someone standing besides it, to make sure you wash ur hands). Dessert was nice, the last night, the others, the dessert wasn't great. Read more