In true cruise spirit, every evening this week we’ll be offering up special happy hour recipes from different cruise lines for you to imbibe at your leisure. For our first installment, we have a recipe for Carnival‘s Bite of the Iguana, a featured cocktail at the line’s new Blue Iguana Tequila Bar, which debuted aboard Carnival Liberty in October. Blue Iguana is a product of Carnival’s recently announced Fun Ship 2.0 upgrades and features an assortment of tequila-based cocktails and Mexican beers. Bite of the Iguana is a refreshing combo of tequila, vodka, peach schnapps, orange juice, lemonade and Sprite, served in a generous 16-ounce portion. Bonus: no fancy equipment required — just combine five of the six ingredients with ice, give ’em a good shake and top with Sprite.
Now this ought to get your week off to a good start! Be sure to check back tomorrow at 5 p.m. EST for a recipe from Norwegian Cruise Line.
What’s your favorite drink to enjoy on the pool deck? Tell us in the comments below — by November 7 at 6:11 p.m. EST — for your chance to win a Carnival Magic shot glass.
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